Pretzels baked golden brown rolled in salt served with honey mustard
Add fries-3
Tater tots, cheddar cheese, bacon, chipotle aioli, scallions
Chopped clams mixed into a bread stuffing served with lemon
Tomatoes, fresh mozzarella cheese, basil pesto, and balsamic glaze ~add chicken +6 / shrimp +10~
Egg rolls filled with corned beef Swiss cheese and sauerkraut fried golden brown, served with thousand island
Fried calamari rings, banana peppers, and garlic butter served with marinara and garlic bread
Kettle chips loaded with melted cheddar cheese, bacon crumbles, diced tomatoes, and scallions served with sour cream and salsa
Battered mozzarella, fried golden brown, served with marinara sauce
Chicken wings fried crispy and tossed in a Jameson Irish whiskey glaze served with ranch *Substitute: Buffalo, Thai Chili, or BBQ*
Chopped clams mixed into a bread stuffing served with your choice of chowder
"Our Spin" on the classic recipe. Baked and topped with a melted three cheese blend
Mixed greens topped with tomatoes, red onions, cucumbers, and homemade croutons served with garlic bread
Mixed greens, sliced pears, sliced apples, dried cranberries, candied pecans, gorgonzola, red onions, creamy maple dressing
Creamy white chowder Served with oyster crackers
Blackened salmon, Romaine lettuce, shaved parmesan, and croutons tossed in creamy caesar dressing
Irish classic features tender chunks of beef braised in a rich Guinness stout gravy with root vegetables, onions, and fresh herbs
Blackened salmon, lettuce, tomato, bacon, whiskey aioli, grilled brioche bun
Grilled chicken, romaine lettuce, caesar dressing, shaved parmesan cheese, in a white wrap
Corned beef, sauerkraut, swiss cheese, thousand island dressing on grilled rye bread
½ pound Certified angus beef burger, on grilled brioche bun
Shaved prime rib, mushrooms, caramelized onions, Irish aioli, American cheese, on a grilled brioche roll
Mixed greens, roasted peppers, fresh mozzarella, diced tomatoes, red onions and balsamic drizzle in a garlic herb wrap
Oven roasted turkey, stuffing, cranberry mayo served with a side of turkey gravy, served on grilled sourdough bread
½ pound Certified angus beef burger with American cheese on a grilled brioche bun
House made chicken salad, dried cranberries, candied pecans topped with lettuce and cranberry mayo on grilled rye bread
Corned beef on grilled rye bread
½ pound Certified angus beef burger, bacon, caramelized onions, mushrooms, irish aioli, on grilled brioche bun
Albacore tuna, American cheese, mayonnaise, lettuce, tomato, on grilled sourdough bread
Crispy chicken breast, bacon, Swiss cheese, maple aioli and pickles on a grilled brioche bun
Fresh cod fish seasoned to order over mashed potatoes, seasonal vegetable
Guinness battered cod fried golden brown, served with coleslaw, fries, tartar sauce
Grilled steak tips, mushrooms, caramelized onions, brown gravy over mashed potatoes
Traditional American Chop Suey with pasta.
Grilled chicken breast topped with Jameson glaze, onions, mushrooms & bacon over mashed potatoes
Cavatappi pasta tossed in Guinness cheese sauce, bacon, topped with seasoned bread crumbs, shaved parmesan, scallions
Chicken fingers, mashed potatoes, cheddar jack cheese, bacon crumble, turkey gravy
Ground beef in a savory gravy with carrots, peas, and onions, all topped with a generous layer of creamy mashed potatoes
Chocolate Sponge Cake layered with buttercream frosting and topped with chocolate ganache.
Cinnabon cake topped with whipped cream
Chefs choice of dessert